Ingredients

• 2-3 cucumbers, sliced

• 2 tsp. salt

• 3 tbsp cider vinegar

• 1 1/2 tsp. sugar

• 1/4 tsp. paprika

• 1/4 tsp. white pepper

• 1/2 clove garlic, minced

• 4 fresh green onions, diced (spring onions)

• 1 cup thick sour cream (if not available, use thick natural yoghurt)

• 1/4 teaspoon paprika

Instructions

1. Slice cucumbers thinly into bowl.

2. Sprinkle with salt, mix. Set aside for 1 hour.

3. Mix vinegar, water, sugar, paprika, white pepper and garlic in a small jar and set aside.

4. Squeeze liquid from cucumber slices a few at a time, by pressing between your palms. Discard liquid. Place in a bowl.

5. Add vinegar mixture from step 2, green onions, and sour cream. Mix and sprinkle additional paprika over top. Chill for 1-2 hours.

6. Salad Selection.