Mamta's Kitchen

Sweet & Sour Raita (Yoghurt)

Sweet & Sour Raita

Mamta Gupta

Serves 4

Ingredients

  • 2 cups natural yoghurt

  • 1/2 red onion, peeled and finely chopped

  • 11/2 tsp. Mint Sauce

  • 1 green chilli, seeded and finely sliced

  • 1 tsp. salt

  • 1 tsp. sugar or sweetner

  • 2 tbs. honey or 1 tsp. sweetner (adjust to taste)

  • 1 tbs. chopped coriander leaves

  • A few mint leaves for garnish

Instructions

  1. Place yoghurt in a bowl add onions, green chillies, sugar, honey, mint sauce, salt and coriander laves. Mix well.

  2. Adjust seasoning by tasting. Add more salt/honey/sugar, if required.

  3. Garnish with mint leaves

  4. Serve chilled.

Notes

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