This page contains some general advice and information that will be useful to you whatever you choose to cook!
- Equipment - A list of equipment in the kitchen
- Ingredients - A list of common ingredients used in many of the recipes.
- Conversion Charts - Temperatures, weights and measures.
- Menu Planning - A guide to planning the perfect meal.
- Links - A collection of links to other useful sites.
We also have a glossary providing English translations of many Hindi words that appear in the recipes.