Mamta's Kitchen - A Family Cookbook





Vindaloo Chicken Curry 1, Mamta's

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On 22/07/2016 03:07pm, Dave82 wrote:

Hi, I was just wondering does the instruction to put the whole spices into the blender include the cinnamon stick too?

Thank you.

David

On 22/07/2016 05:07pm, Mamta wrote:

Hello David

Cinnamon is a bit tough. My grinder can deal with it, even then i break it up a little. You can use ground cinnamon, if you like.

By tge way, most Indians use cassia bark in place of cinnamon. It is a rougher bark and sold at Indian grocers, generally labled as cinnamon.

Mamta

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