Hi.

I'm serving Lamb Pasanda, Chicken Tikka Masala and Keralan Pork. Has anybody got any suggestions for a side dish to go with these? One side dish would be best, but if you think I should offer two side dishes I'd go with that too.

I should mention that my guests would best be considered as liking British Indian. So, I'd like to find recipes that fit that bill too.

Any suggestions anyone?

Refards,

Martin

You do need some vegetables/dal to make it a proper Indian meal. British Indian food is quite daring these days. Depending upon what vegetables you prefer, here are a few suggestions;

Aubergine bhaji-south Indian

Mixed vegetables curry

Mixed vegetables bhaji

Pickled onions

Raita

Dal. this one cooks very fast and is very easy.

Hope I am not too late for your party? Computer was playing up, is back on line now. I can't do this sort of thing on my Nexus tablet yet!