Mamta's Kitchen - A Family Cookbook





Thanks for a fab site

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On 01/07/2007 06:07pm, Ginger wrote:

Well done for putting together such a fabulous and helpful site. until recently my curries consisted of jar sauces, but now i am cooking madras, jalfrezi and my favourite chicken pathia fom scratch and with ease. they're a joy to cook because of the aroma of cooking with fresh ingredients.

i have today finished cooking from your chilli recipie which has also worked well, and will have a look at what to do for tomorrow!

The only complaint i could possibly have is that myself and my husband are now gaining weight as were trying everything!!!!

On 01/07/2007 09:07pm, AskCy wrote:

Glad the recipes worked out for you, as they did for all of us...

Steve

On 01/07/2007 11:07pm, Mamta wrote:

Thanks Ginger, it is nice that you take the trouble to write and tell us that our hard work has paid of:-).

Mamta

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