Mamta's Kitchen - A Family Cookbook





Stuffed chillies?

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On 04/12/2007 05:12am, Jarman wrote:

How do you stuff chillies?

On 04/12/2007 06:12pm, Askcy wrote:

.....carefully....

(sorry couldn't resist)

Steve

On 04/12/2007 10:12pm, Kavey wrote:

Jarman

If you go to our Search page and enter

chilli +stuffed

into the text box and click on Go you will find various recipes for stuffed chillis.

Take care not to include a space after the +

On 19/12/2007 05:12pm, Phil wrote:

I wouldn't stuff them if they're too hot, but relatively cool, and large, green or red chillis can be stuffed with fetta, herbs and tomatoes and cooked in the oven. We discovered this on the Greek island of Symi. Add a bit of olice oil to the mix: it's yummy.

Phil (From France)

On 22/12/2007 07:12pm, faryala wrote:

hey,,,,stuffed chillies r yummy...i prefer the big green ones...for stuffing chop an onion and add little chaat powder, tomato sauce, salt and tamarind pulp.now slit the chillies lengthwise and stuff them.now make a thick batter with some besan or ground bengal gram also add little salt, chilli powder and a pinch of turmeric to the batter and dip the stuffed chillies into the batter and deep fry in oil...and remove when golden brown

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