Mamta's Kitchen - A Family Cookbook





Spinach and Pea Curry

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On 19/04/2012 05:04pm, Guest wrote:

Just made Mamta's recipe: but how when do you add the methi? Not mentioned in the method.

On 19/04/2012 05:04pm, Kavey wrote:

Ah, well spotted.

I would think you add it with the spinach, as it's another leaf and just gives an additional flavour dimension.

Mum's not online today, but will ask her to update tomorrow.

x

On 20/04/2012 08:04pm, Mamta wrote:

Sorry, edited; Spinach and Peas.

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