If I was to make this with chicken, for 4 people, how many servings of the recipe would I need?

This isn't my recipe (I have one for the same thing on here though) but its not really a recipe for a full dish. Its a sauce that is usually bought from a "chip shop" to go along with things like chips or rice.. dipping chips in as you eat etc.. Rather than being a full meal type of sauce and meats etc..

Steve

Hi,

Have you tried the Chinese Curry Mix from Farmfresh Foods? Seriously, you just add boiling water and it tastes like bog standard curry mix from your local Chinese.

Try it & see!

Regards,

Martin