Does anyone have a microwave recipe for Bombay/Karachi Halwa? Would love to have it. Thank you.
Hello Lydia
As I said in my mail to you, it is funny that you should ask this question now. I have just returned from Oman, where I had a version of it. I was thinking of trying it out sometimes, it should be quite easy. It is only corn flour, sugar and water after all! But I will have to work out amounts.
Meanwhile, I saw this on the internet. I have to say that it looks pretty good, worth a try; http://vahrehvah.com/Bombay+Karachi+Halwa:6125
The ones I have eaten are always orange in colour for some reason;
http://www.google.co.uk/images?rlz=1T4SKPB_enGB231GB232&q=karachi+halwa&um=1&ie=UTF-8&source=univ&ei=GAJfTMuaGMuTjAeC0vDwAw&sa=X&oi=image_result_group&ct=title&resnum=7&ved=0CEcQsAQwBg