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|Dave82, on 22/7/2016 03:14pm|
Hi, I was just wondering does the instruction to put the whole spices into the blender include the cinnamon stick too?
|Mamta, on 22/7/2016 05:12pm|
Cinnamon is a bit tough. My grinder can deal with it, even then i break it up a little. You can use ground cinnamon, if you like.
By tge way, most Indians use cassia bark in place of cinnamon. It is a rougher bark and sold at Indian grocers, generally labled as cinnamon.
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