Fruit Lassi, A Sweet Yoghurt drink with Seasonal Fruits
Lassi-meethi, Phal ki
Picture 1: Strawberry Lassi
Picture 2 Blueberry Lasssi
A delicious, fruity, cool drink from North India, it is especially good on a hot summer day!
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Ingredients
| • | 1 cup yoghurt |
| • | 2 cups water |
| • | 1 cup fruit (strawberry, peach, banana, mango, blueberry* or any other soft fruit) |
| • | 1/2 cup sugar or to taste. Use sweetener for diabetics. |
| • | 2-3 cubes of ice per glass |
Instructions
| 1. | Put all ingredients except ice in a liquidizer and blend. |
| 2. | Put ice cubes in chilled, tall glasses. Pour lassi on top of cubes and serve with drinking straws. |
| 3. | *If using fruits like blueberries, it is best to sieve the lassi to remove any bits of skin floating around. |
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